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Dine Menu
STARTERS
SIGNATURE STARTERS
CHEF STARTER
A combination of Chicken, King Prawn, Lamb and Indian homemade cheese, served with coconut chutney and salad, serves two diners.
£13.95
THREE WAY STARTER
A combination of Chicken Kebab, Meat Samosa and Paneer Bites served with salad, serves one diner.
£5.95
LAMB STARTERS
SHEEK KEBAB
Succulent pieces of mincemeat lightly marinated in a delicious variety of spices, cooked in the tandoor. Served with salad.
£5.95
LAMB CHOP
Meaty lamb chops steeped in ginger and chilli marinade, glazed on a griller. Served with salad.
£8.65
TRIANGLE SAMOSA
Pastry filled with spiced lamb and fresh herb. Served with salad.
£4.95
VEGETARIAN STARTERS
ONION BHAJI
Deep-fried spiced onion patties. Served with salad.
£4.45
TRIANGLE SAMOSA
Pastry filled with fresh mix vegetable and fresh herb. Served with salad.
£4.45
PANEER BITES
Fresh whole chilli stuffed with mild cheese, covered in breadcrumbs and deep fried. Served with a drizzle of sweet chilli sauce and salad.
£5.95
CHICKEN STARTERS
CHICKEN TIKKA
Chicken cubes marinated in authentic spices then grilled on skewers.
Served with salad.
£5.65
CHICKEN CHAAT
Chicken cooked with diced onions, cucumber, and tomatoes. Served with salad
£5.65
CHICKEN KEBAB
Succulent pieces of grilled chicken lightly marinated in delicious variety of spices, cooked in the tandoor. Served with salad.
£5.65
SEAFOOD STARTERS
PRAWN PURI
Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon.
£6.65
KING PRAWN PURI
Fried mildy spiced prawns served with puffy bread. Served with a fresh slice of lemon.
£8.65
BABY PRAWN BUTTERFLY
baby king prawns dipped in bread crumbs and deep-fried for a crispy finish. Served with salad.
£5.95
MAAS SKEWERS
Lightly spiced cube fish fillets coupled with onion and red peppers, char-grilled. Served with salad.
£7.95
CHAR-GRILLED DISH
TANDOORI CHICKEN
Two piece of ‘on the bone’ spring chicken marinated in specially selected spices and charcoaled grilled. Served with salad
£11.95
CHICKEN OR LAMB TIKKA
Off the bone spring chicken or lamb marinated in specially selected spices and charcoaled grilled. Served with salad.
£10.95
MIX GRILL
A combination of chicken tikka, lamb tikka, lamb chop, sheek kebab and tandoori chicken. Served with salad.
£17.95
KING PRAWN SHASLIK
King prawn marinated in special spices and grilled with onions, peppers and tomatoes. Served with salad
£20.65
SIZZLING LAMB CHOP
Meaty lamb chops steeped in ginger and chilli marinade glazed on a griller. Served with salad..
£18.65
CHICKEN OR LAMB SHASLIK
Chicken or Lamb marinated in special spices and grilled with onions, peppers and tomatoes. Served with salad.
£11.95
TANDOORI KING PRAWN
King prawns marinated in specially selected spices, charcoaled grilled. Served with salad.
£19.95
CHEF RECOMMENDATION
TIKKA MASALA
Diced pieces of Chicken or Lamb tikka, cooked in sauce made with delicate blends of aromatic spices and herbs, simmered in cream.
£14.45
MANGO DELIGHT
Aromatic chicken curry, cooked with a subtle blend sweet & creamy flavours. Flavoured with yoghurt, garnished with mango, almond and cashew nuts.
£12.95
CHICKEN OR LAMB PASSANDA
A special sauce of almonds cream and shahzeera. Garnished with grinded cashew nut. Very mild
£12.95
CHICKEN REZALA
A classic dish from North of Bengal, tastefully spiced with a combination of herbs & spices. Garnished with red peppers & coriander. Hot.
£12.95
LAMB SALI
Tender pieces of lamb cooked with crushed garlic, ginger and customary authentic spices, garnished with a grating of fried potatoes.
£12.95
JHINGA MASALA
A dish captures exquisite flavours of whole king prawns, roasted in tandoor, cooked in mild spices with cream and a touch of butter to our own recipe
£19.95
CHICKEN TIKKA BUTTER
Grilled boneless diced chicken flavored with herbs, cooked with mild spices, ground cashew nuts, almonds, and butter.
£12.95
SPICY FLAME
Charcoal grilled chicken breast cooked with the finest exotic spices. Finished with crushed garlic, ginger and flavored with the hottest Indian chili. Fairly hot.
£12.95
SHASLIK BHUNA
Chicken marinated in special spices and grilled with onions, peppers and tomatoes added to a traditionally thick bhuna sauce. Medium hot
£13.45
GARLIC CHILLI CHICKEN
Tandoori chicken char-grilled, striped off the bone and cooked in a sauce of garlic, cumin, tomatoes, green chillies and fresh spinach.
£12.95
SIGNATURE DISHES
GINGER SPECIAL
Breast of chicken stuffed with mincemeat, charcoal grilled. Sauce cooked with garlic, ginger, cumin, green chilli pepper onion and a touch of almond and coconut, resulting into a rich blend of aromatic flavours.
£16.95
BOMBAY MASALA
Traditional masala with an unique twist. Slices of marinated chicken tossed over iron skillet. Cooked with the most exotic spices and herbs added with crushed garlic, ginger and fresh coriander. Presented in a traditional Bombay style.
£14.95
LAHORI CHICKEN
£14.95
GINGER GARLIC KING PRAWN
King prawn flavored with garlic, ginger and oriental herbs. Served with a base of garlic fired mushroom and fresh spinach.
£20.65
SALMON
Pan-fried Salmon fillet lightly dusted with delicate spice. Served with fresh salad and vegetable pilau.
£21.95
BENGAL FISH BHUNA
White boneless fish treated with authentic herbs and spices. Cooked using a traditional South Indian recipe. A dish with a medium warm rich thick sauce, bursting with aromatic spices. Experience the customary flavours
£19.95
BOMBAY SIZZLING TAVA
Slices of marinated chicken tossed over iron skillet with the most exotic herbs and spices. Added with crushed garlic and ginger followed by garnished coriander, pepper and chili. Medium to fairly hot. Presented in the traditional Lahori style.
£14.95
LAMB LAZIZI
Succulent tender lamb combined with bayleaf and cinnamon cooked to delightful perfection with fresh garlic and ginger, fresh peppers, onions and coriander.
£14.95
SPICE DELIGHT
Char-grilled chicken shredded into light strips, cooked with a creamy warm thick sauce indulging the freshest authentic spices.
£15.95
OCEAN DELIGHT
Lightly spiced square fish fillets coupled with onion and red peppers, charcoal grilled. Coated with a layer of chef special sweet & sour sauce.
£19.95
JHINGRY SAAG PANEER
Whole king prawns delicately spiced and lightly grilled with spinach, Indian cheese and a hint of garlic.
£20.95
SEA BASS
Sea Bass marinated in mustard seed, turmeric, cinnamon, cassa leaf and a hint of chilli, lightly pan-fried. Served with golden roast potatoes and fresh salad.
£21.95
CLASSIC DISH
CURRY
Traditional medium spiced curry.
Chicken £9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£10.95
King Prawn£11.95
KORMA
Mild buttery sauce cooked with ground almonds, garnished with coconut powder and cream.
Chicken £10.95
Lamb£11.65
Chicken Tikka£11.95
Prawn£11.95
King Prawn£15.95
MADRAS
Fairly hot authentic dish from the Madras region.
Chicken £9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£11.95
King Prawn£12.95
PATHIA
A popular dish cooked in slightly hot spices, producing a hot and sour taste. Served with Pilau Rice.
Chicken £14.95
Lamb£14.95
Chicken Tikka£15.95
Prawn£14.95
King Prawn£17.95
VINDALOO
Very hot spiced curry served with a piece of potato.
Chicken £9.95
Lamb£9.95
Chicken Tikka£10.95
Prawn£11.95
King Prawn£12.95
DHANSAK
A dish cooked with lentils and slightly hot spice producing a sweet and sour flavour. Served with Pilau Rice.
Chicken £14.95
Lamb£14.95
Chicken Tikka£15.95
Prawn£14.95
King Prawn£17.95
BHUNA
A thoroughly garnished dish with onions and tomatoes with selected spices.
Chicken £11.95
Lamb£11.95
Chicken Tikka£12.95
Prawn£11.95
King Prawn£12.95
KARAHI
Authentic dish prepared with tomatoes, capsicum and onions.
Served in a flaming iron souk
Chicken£12.95
Lamb£12.95
Chicken or Lamb Tikka£15.45
King Prawn£17.95
SAGWALLA
Cooked with fresh garlic, spinach and a blend of herbs.
Chicken £11.95
Lamb£11.95
Chicken Tikka£12.95
Prawn£11.95
King Prawn£15.95
JALFREZI
Specially prepared hot curry with sliced chilli and mixed peppers.
Chicken or Lamb Tikka£14.65
King Prawn£18.95
ROGAN
Robustly spiced dish with herbs, spices and tomatoes.
Chicken £11.45
Lamb£11.45
Chicken Tikka£11.45
Prawn£12.95
King Prawn£15.95
BALTI
Cooked in specially prepared balti paste, peppers, onions, tomatoes and herbs. Available in 6 styles: Curry, Madras, Vindaloo, Jalfrezi, Masala and Karahi. Served with plain Naan Bread.
Lamb£13.95
Chicken Tikka£13.45
King Prawn£19.95
DUPIAZA
Chicken £11.95
Lamb£11.95
Chicken Tikka£12.95
Prawn£11.95
King Prawn£15.95
SIDE DISH
VEGETABLE CURRY
Lightly spiced potatoes.
£6.65
SAAG BHAJI
Spinach cooked with garlic and onions.
£6.65
SAAG PANEER
Spinach cooked with garlic, onions and Indian cheese.
£6.95
NIRAMISHI
Fresh mix vegetable cooked with slices of green chilli.
£6.95
TARKA DAAL
Lentils cooked with fresh garlic and herbs..
£6.65
BINDI BHAJI
Fine cut fresh okra cooked with coriander and turmeric
£6.95
CAULIFLOWER BHAJI
Cauliflower cooked with garlic and onions.
£6.65
CHANNA MASALA
Chickpeas cooked in spices.
£6.65
CHIPS
Medium French fries.
£4.95
PAPADUM
£1.50
BOMBAY ALOO
Lightly spiced potatoes
£6.65
SAAG ALOO
Spinach cooked with garlic, onions and potatoes.
£6.65
MUSHROOMS BHAJI
Sliced mushrooms cooked with onions.
£6.65
GARLIC MUSHROOMS
Chopped mushrooms in garlic and spices.
£6.65
DAAL SAMBHAR
Spicy lentils cooked with fresh vegetables.
£6.65
BRINJAL BHAJI
Aubergine chunks cooked with onions, garlic and tomatoes.
£6.65
ALOO GOBI
Potato and cauliflower cooked with cumin.
£6.65
ONION BHAJI
Deep fried spiced onion patties.
£4.45
CHUTNEY TRAY
Coconut Chutney, Mango Chutney, Mint Sauce, Mix Pickle, Onion Salad..
£1.50PP
MASALA PAPADUM
£1.65
BREAD
PLAIN NAAN £3.45
GARLIC NAAN£4.65
KEEMA NAAN£4.65
PESHWARI NAAN£4.65
CHEESE NAAN£4.95
CHAPPATI£1.65
PARATHA£2.95
TANDOORI ROTI£3.45
RICE
STEAMED RICE £4.15
PILAU RICE£4.45
SPECIAL FRIED RICE£5.45
MUSHROOM RICE£5.45
VEGETABLE RICE£5.45
COCONUT RICE£5.45
CHILLI RICE£5.45
LEMON RICE£5.45
KEEMA RICE£6.45
BIRYANI DISH
SPECIAL BIRYANI
Chicken, Lamb and Prawns pan-fried and medium spiced with basmati rice. Garnished with an egg omelet. Served with a vegetable curry.
£14.95
LAMB BIRYANI
Lamb pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.
£11.95
KING PRAWN BIRYANI
King Prawn pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.
£16.95
CHICKEN BIRYANI
Chicken pan-fried and medium spiced with basmati rice and fresh coriander. Garnished with tomato, cucumber and salad. Served with a vegetable curry.
£11.95
CHICKEN TIKKA BIRYANI
Char-grilled chicken pan-fried and medium spiced with basmati rice. Garnished with tomato, cucumber and salad. Served with a vegetable curry.
£12.95
VEGETABLE BIRYANI
Fresh vegetables cooked with basmati rice and selected aromatic spices. Garnished with tomato, cucumber and salad. Served with a vegetable curry.
£10.95
ALLERGY WARNING
Please note that some of our dishes contain dairy, nuts, eggs and other allergens. If you suffer from any food Allergies, please make sure to inform us before placing your order. We will try our best to accomodate your needs.
SPECIAL BANQUETING NIGHT
Banqueting Night
Every Wednesday 5 course meal £18.95 per person.
Papadum any choice of starter any choice of main dish any choice of side dish any choice of rice or nan.
(£3.95 EXTRA FOR GINGER Lounge SIGNATURE DISH, £2.50 EXTRA FOR LAMB CHOPS AND
£4.50 EXTRA FOR SEAFOOD. CHUTNEY TRAY £1 PER PERSON. THE PRICE SHOWN IS FOR 1 DINER
THIS OFFER CANNOT BE SHARED AMONGST DINERS.)
Open Every Day
Sun - Thur: 5:30 pm - 11:30 pm
Fri & Sat: 5:30 pm - 12:00 Midnight
Ginger Spice restaurant exude opulence in every essence, from refined and authentic cuisine, which makes use of the freshest ingredients and finest spice combinations.